Izici Zomkhiqizo
1. Izinga eliphezulu lokuvikelwa kwemvelo
Ukuqopha okukhethiwe kungafinyelelwa ngaphandle kokusetshenziswa kwemikhiqizo yotshwala efana ne-IPA.
2, Izindleko zokukhiqiza eziphansi
Inani lokwengeza liphansi, isikhathi sokuthumela umbhalo sithatha kuphela i-6 kumaminithi we-8, futhi izindleko ziphansi kakhulu kunenqubo ye-IPA yokuthumela umbhalo.
3. Ukwenza ngcono ngokuphawulekayo ukusebenza kahle
Uma kuqhathaniswa nenqubo yokuthumela umbhalo ye-IPA, ukufana kokuthungwa nokubukeka kungcono.
4, Ayikho inqubo yokuqala yokupholisha
Izindleko ziyancipha kakhulu, futhi isithasiselo ngokwaso sihambisana nemvelo.
Imingcele Yezobuchwepheshe
Iziqalo | Okuqukethwe | Inombolo ye-CAS. | Inombolo ye-EC. |
Amanzi ahlanzekile | 95 - 97% | 7732-18-5 | 231-791-2 |
I-sodium lactate | 2 – 2.5 % | 532-32-1 | 220-772-0 |
I-sodium epoxysuccinate | 1-1 .5 % | 51274-37-4 | / |
I-surfactant | 0 .01-0.05 % | / | / |
I-Preservative acid | 0 .1 % - 0 .2% | 137-40-6 | 205-290-4 |
Ibanga Lohlelo
Lo mkhiqizo ngokuvamile ulungele izinqubo zebhethri ze-Perc, Topcon kanye ne-HJT
Ifanele amakristalu awodwa angu-210, 186, 166, kanye nokucaciswa okungu-158
Izici Zomzimba
Cha. | Into | Imingcele eyinhloko nezinkomba zephrojekthi |
1 | Umbala, umumo | Uketshezi olunsundu ngokumnyama |
2 | PH inani | 13-14 |
3 | ukuminyana | 1.1-1.9g/ml |
4 | Izimo zokugcina | Gcina ekamelweni lokushisa kude nokukhanya |
Iziyalezo
1, Engeza inani elifanele le-alkali (1.5 - 2.5% ngokusekelwe esilinganisweni sevolumu ye-KOH (48%)) ethangini.
2, Engeza inani elifanele lalo mkhiqizo (0.5 - 0.8% ngevolumu) ethangini.
3, Fudumeza uketshezi lwethangi lokuthumela umbhalo lube ngu-80℃+4.
4, Faka isicwecwana se-silicon ethangini lokuthumela imiyalezo, futhi isikhathi sokuphendula singama-400s-500s.
5, Ukuncipha kwesisindo okunconyiwe kwefilimu eyodwa: 0.45 + - 0.06 g (imithombo yefilimu engu-210, eminye imithombo yefilimu iguqulwa ngezilinganiso ezilinganayo).
Sebenzisa Ikesi
Ukuthatha umshini wokubhala we-Jiejia Veichuang njengesibonelo, inqubo yokupholisha okungeyona eyinhloko isetshenziswa.
Ithangi lenqubo | Amanzi ahlanzekile | I-Alkali (45%KOH) | Ukwengeza (JUNHE®2550) | Isikhathi | Izinga lokushisa | Ukuncipha kwesisindo | |
Ukuthumela umbhalo | Ukukhipha uketshezi lokuqala | 437.5L | 6 L | 2.5 L | 420 isekhondi | 82℃ | 0.47±0.03gram |
Ukumnika uketshezi | 9L | 500 ML | 180 ML |
Izinyathelo zokuzivikela
1, Izithasiselo zidinga ukugcinwa kude nokukhanya.
2, Uma umugqa wokukhiqiza ungakhiqizi, uketshezi kufanele lugcwaliswe futhi lukhishwe njalo ngemizuzu engama-30.Uma kungekho ukukhiqizwa isikhathi esingaphezu kwamahora angu-2, kunconywa ukuba ukhiphe futhi uphinde ugcwalise uketshezi.
3, Ukulungisa iphutha komugqa omusha kudinga ukufanisa inqubo ngokuya ngenqubo ngayinye yomugqa wokukhiqiza ukuze kukhuliswe ukusebenza kahle.Inqubo enconyiwe ingabhekiselwa ekususeni iphutha.